"1 in 10" promotes policies leading to local food production and longterm food system sustainability. Our immediate goal is to make it possible for one in ten people to consume locally-grown food. Our vision is that everyone can eat, grow and live healthily in San Diego and beyond.
WE ADVOCATE TEN BETTER LOCAL FOOD POLICIES:
(Each platform point has its own page, so click on the highlighted text for more information. Also, tlease note that we will be re-prioritizing our work on these policies and updating the 10-pt platform in mid-December.)